Raspberry & Cream or Raspberry & Chocolate Macarons
Featuring the leaning Tower of Pisa! Ok. Maybe not quite, but doesn’t it look close? I was taking the picture one handed and holding the background so it didn’t crash into stuff okay? Give me a break....
View ArticleMallow Cookies (NO corn syrup!)
I garden in regular clothes. Not old, not new, but whatever I have on right then and there. By then, I mean when I feel like gardening. It’s usually in the evening. I don’t know why… Cutting out...
View ArticleChocolate Lava Cakes for Two with Vanilla or Chocolate Salted Caramel
Looking soooo innocent!! I tried making chocolate lava cakes when I was 10. It was from a Family Fun magazine, and it looked sooo delicious. Guess what? It turned out like a dense cake. Still...
View ArticleSamoa Doughnuts {with step by step .gifs for a doughnut pan}
I think I’ve gone over this. I. HATE. FRYING. THINGS. I will not do it. Unless it is for something very very important. Maybe. No, not doing it. I fried something once. Doughnuts. Oil ended up...
View ArticleMarbled Brownie/Blondie Cookies
Do I ever make anything typical??? Well, these were going to be chocolate chip cookies… But um… How do I say this… I didn’t want to make chocolate chip cookies. For one, there’s like 2 million recipes...
View ArticleBlack Forest {gateau} Doughnuts + How to Pit Cherries!
Hey friends!!! Is summer supposed to be a blur? ‘Cause nearly half of it is already and I can hardly believe it. I still have this whole list of stuff to do but then again, I only expected to get 10%...
View ArticleBrown Butter Pains au Chocolat {a step by step guide with .gifs} //pains au...
The English translation isn’t quite right for pain au chocolat… I mean, they’re translated into chocolate croissants but the croissants aren’t chocolate like a chocolate cake. They have little batons...
View ArticleChocolate Pecan Coconut Bread
Lately, I’ve been craving chocolate, lots and lots of chocolate. It’s evident as I baked a single lady swedish chocolate cake in the middle of the night on friday. Fridays are usually my preferred...
View ArticleChocolate Pecan Pie Cups w/ Date Caramel + Pecan Butter {vegan, gluten free}
Yayyyyy autumn is here! The leaves are turning gorgeous shades of a bright sunset against a blue sky filled with soft picturesque clouds. This also means I can eat copious amounts of pie without...
View ArticleChocolate Mochi Magic Custard Cake {gluten free}
I’m pretty sure I’ve heard the same lesson on density for over 4 years. It’s always the same thing, mass over volume, mass over volume. The importance is always the same too: so we can identify...
View ArticlePeppermint Brownie Crinkle Cookies
I promise I’ll get to responding to all your lovely comments very soon -right after finals Normally, the weather at this time of the year would be freezing cold so I could feel really good snuggling...
View ArticleNo Knead Chocolate Babka
If I am what I eat, I would eat chocolate babka all day everyyy day. It’s soft, carelessly buttery, and 50% happiness + 50% chocolate (which is basically just happiness so babka can basically be 100%...
View ArticleOreo Zebra Cake
I had so much planned for this week but instead I decided to take a break from everything and go on vacation. It turns out that vacations are hard to come back from because now all I want to do is eat...
View ArticleThrow It Together Chocolate Chip Cookies
4,590,000. Roughly, 1275 hours, 53 days, 7 weeks. Also -the number of results that google comes up with in 0.56 seconds for the search query, “chocolate chip cookies” Soon this number is going to turn...
View Article2 Ingredient Brownies {gluten free}
In case anyone needs clarification, I eat a TON of chocolate. This rare disease of mine appears most severely during the month of May when AP exams and finals come up but we can’t forget to mention...
View ArticleMexican hot chocolate panna cotta with honey poached pears and speculoos crumble
One of my favorite things about countries is their special take on other countries food. Like orange chicken or fortune cookies to represent chinese cuisine. Like soft croissants and macarons to...
View ArticleWhipped Mocha Truffles {gluten free with vegan option}
Lately, I have found myself always needing to stay awake -probably because of my self induced 1am bedtime (or later…). I have started to maintain a zombie-esque life, nearly falling asleep while...
View ArticleSage Blondies
It’s pretty evident from my instagram that I bake a ton when exams come around. As it turns out, baking is a very effective excuse for “studying.” Can’t write more net ionic equations? Let’s bake some...
View ArticleNo Churn Vietnamese Coffee Stracciatella Gelato
I’ve always thought “coffee” as being such an adult thing. It’s what my friend’s mother drinks in the mornings. It’s what the teacher work room smells like every morning (cough, I don’t think I’m...
View Article5 Minute Microwave Caramel Chocolate Crack(ers) {vegan, gluten free}
I am loving all the bright summery things out there on the blogosphere right now, especially the ice cream sandwiches / popsicles / frozen things because believe it or not, IT IS SO INSANELY HOT HERE...
View Article
More Pages to Explore .....